Step back into the roaring 1920s with DownLow Chocolate's "Dip The Bill: Cocoa Husk Tea" – and become a cocoa tea drinker (and not a teetotaler)! 🍫☕✨
Crafted from cacao husks of our finest roasted cacao beans, simply steep or percolate with boiling water to unleash the rich and decadent chocolate flavors. Add some cream for the cat's meow 🐱🥛; or a bit lemon and honey for the bee's knees 🐝🍋. Then go ahead and "Dip the Bill" (take a drink) and let the flavors of the past whisk you away on a journey of indulgence and delight! 🎩🌟
